Winter Chocolate Bark
Want to impress over the holidays? Want to do it with minimal effort? Yeah, that’s right. I said it. Let’s be lazy and still impress! (Insert wink here). If you have 15 minutes to slowly heat and cool chocolate (plus add the fixings), and another 60 to let it set in the fridge, you’ve just made chocolate bark! You go girl! I mean, well, after you’ve actually made it. But you go girl! Traditional fixings are nuts, seeds, and dried fruit, but feel free to get creative. The beau